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Originally Posted by Soundgod
I hate having to ask for this kind of help. In September we're staying 3 nights at the AKL and 5 nights at the Contemporary. We have the dining plan for both reservations. But I've planned out how we'll use them without considering if we have to use all of the meals from the first half during the first 3 days. I was hoping to hoard a couple table service meals and combine them for the signature meals. I'm afraid I already know the answer, but I'm hoping somebody knows better.
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I have a split reservation in october and am also on the dining plan. It is my understanding that the meal credits from the first reservation expire on midnight of the night I check out and the new credits start the day I check in. That to me says that there is one TS few in limbo. IT is safe to assume that you have 1 table service meal left on the morning you check out if you follow the plan and then you receive another 5 when you check in at the contemporary. I am not entirely sure how that is going to work out with room keys/dining plan, but the way I see it, you should have 6 table service meals on the morning you check in at the contemporary. If you plan it right, you could hord one TS meal. To be really safe, you should call and speak to someone in DCR and ask them how this works with a split reservation. I also need the offcial word.