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Originally Posted by Experiment6-2-6
No, that's what turkey dark meat looks like when it's smoked.
Having smoked many a turkey for thanksgiving, trust me, it's not a bizarro soylent green product..
As for Oyster Shooters, I didn't mention as she didn't ask what to eat, but merely where.
If she wants, I can fax over the menu from Napa Rose and Jazz Kitchen! 
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haha, I've had the wdw turkey legs and they are delish, even if they do appear sort of bizarro, I know they are fine....
I don't know how I'd do with oyster shooters-not too much of an oyster fan. Yeah, I just want to know the places to eat, although recommendations are appreciated too.
